Pepper 'Southwestern Chile Trio'
Capsicum annuum 'Southwestern Chile Trio'
Origin: Southwestern United States
Height/width: 2-2.5'tall. 2-2.5' spacing. Needs cage or staking for support.
Culture: Full sun. Well-drained soil. Until temperatures are 55°F. and over outside, keep seedlings/ starts indoors.
Description: Productive. Wonderful in soups, stews, salsas, sauces. Roasted or fresh. Jalapeño ‘Sierra Fuego’ F1 (hot, great in salsas, bean dishes). New Mex ‘Joe Parker’ (medium, grilling), Ancho ‘San Luis’ (mild taste, chili rellenos).
Harvest time: 80 days from transplant to harvest. Pick fruit when glossy, cut don't pluck.